New Age Food & Beverage Hospitality
NOT JUST ANOTHER
RESTAURANT HOSPITALITY GROUP
High volume F&B sales with unrivaled approach to consumer confidence and retention, productive real estate usage, and sales profitability
Average monthly in-store consumers
Revenue made up by delivery orders as we embrace the new age of food service
Unique brick and mortar locations developed, each with a modular designs to maximize long term efficiency and profitability
Delivery only chain offering do it yourself marshmallow s'mores kits in New York City. No campfire necessary!
Self-serve frozen yogurt shop offering 16 artisinal flavors and over 50 toppings. NYC locations: East Village, Chelsea, Murrray Hill & Tribeca.
Dippin' Dots & Doc Popcorn
A co-brand featuring the classic Dippin' Dots "ice cream of the future" and freshly made popcorn in a variety of flavors. Currently under construction.
Neil Hershman has professional experience in corporate finance, retail and restaurant operations, commercial restaurant equipment sales, lease arbitrage, offshore manufacturing, and commercial real estate. Neil employs over 60 team members and maintains active leadership roles at all affiliated brands and locations.
Neil graduated from The George Washington University with a degree in Finance and Astrophysics. Neil began his professional career at a NYC-based asset manager specializing in structured credit, where he primarily focused on company profitability and forecast, liquid and illiquid investment valuations, and strategic M&A activity.
Outside of the office, Neil is a commercial-rated pilot, avid mountain climber, and world class ultra-triathlete*.
* Per IUTA 2018 World Cup, Neil was ranked 8th in the world and the top American ultra-triathlete. Source: